SCHOOL OF NUTRITION AND DIETETICS
Edna Magaly
GAMBOA DELGADO
CONTACT
Information
emgamboa@uis.edu.co
+57 (607) 634 4000
Extension: 3178
GENERAL
Biography
Professor Laureate of the Universida Industrial de Santander (UIS), entity with which she works since 1987, occupying the position of Director of the School of Physiotherapy on several occasions. She is currently the Director of Postgraduate Studies at UIS, a role she has held since 2016. Senior Researcher recognized by the Ministry of Science, Technology and Innovation of Colombia (Minciencias). Leader of a research group with classification A, Minciencias. Academic peer of the National Accreditation Council. Author of articles and national research projects and international cooperation. She was elected to the presidency of the executive committee of Red Colombiana de Posgrados for the period 2021-2024.
EDUCATION AND
Qualifications
-
Ph.D. in Population Nutrition Sciences
Instituto Nacional de Salud Pública de México, 2014
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Master in Epidemiology
Universidad Industrial de Santander, 2006
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Nutritionist and Dietician
Universidad Industrial de Santander, 1999
CONTACT
Information
emgamboa@uis.edu.co
+57 (607) 634 4000
Extension: 3178
AREAS OF
Expertise
- Population Nutrition
- Research
Nutritional - Epidemiology
- Design, Implementation, Monitoring and Evaluation of Food and Nutrition Programs
- Obesity
- Chronic Diseases and Diet
- Interventions in Food and
- Nutrition Education
OFFICE
Hours
Monday to Friday
7:00 a.m. – 12 m.
2:00 p.m. – 5:00 p.m.
Facultad de Salud, Cra 32 # 29-31, Escuela de Nutrición y Dietética
Outstanding
Works
-
Energy and protein intake in the Colombian population: results of the 2015
Article, Journal of Nutritional Sciencie. 2021
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Gene-diet interactions and cardiovascular diseases: a systematic review of observational and clinical trials
Article, BMC Cardiovasc Disord. 2022
-
Efficacy of vitamin D supplementation in reducing body mass index and lipid profile in healthy young adults in Colombia: a pilot randomized controlled clinical trial
Article, Journal of Nutritional Science. 2023
AWARDS AND
Recognitions
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Honorable Mention for the Doctoral Thesis " Evaluation of design, process and Impact of the Food Support Program, PAL, on the risk of overweight and obesity in children under 5 years of the beneficiary households "
Instituto Nacional de Salud Pública, México. 2014
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First Place: "Best Poster", for the work: "Childhood Obesity and parental feeding practices in a Colombian vulnerable population"
12th International Conference on Childhood Obesity and Nutrition. Conference Series. Roma, Italia. 2019
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Second Place, ACODIN- ILSI NORANDINO Award in Food and Nutrition, Professional Category, for the work: "Nutritional status of university students living in internal student migration conditions beneficiaries of an institutional feeding program"
XVIII Congreso Colombiano de Nutrición y Dietética y II Internacional de Alimentación y Nutrición. 2019.